Part of our Fleet Focus Series
This all-day program gives a glimpse into the food typical 19th century US Sailors would eat onboard ships. Watch the preparation and cooking of food like Hardtack, Lobscouse, and Duff.
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Ticketing Information
Tour Time: 11am-4pm
Program cost: $1 with your admission to the museum, or as a separate ticket at full fee.
General Admission + Fleet Focus Program
- Adult (15-59): Gen. Admission $21.95, Fleet Focus Program + $1 = $22.95
- Senior (60+)/Student (w/ ID 15-21)/ Military (w/ ID): Gen. Admission $19.95, Fleet Focus Program + $1 = $20.95
- Youth (6-14): Gen. Admission $9.95, Fleet Focus Program + $1 = $10.95
- Child: Free
- Members get free admission, and should register for the Fleet Focus program separately to receive 20% off the program Fee
Make sure you select the correct date when choosing your tickets.